香茜牛肉燒賣(4粒)120克
香茜牛肉燒賣(4粒)一盒120克,茶樓開口燒賣格局:植物肉加冬菇、甘筍、馬蹄爽脆,芫荽(香茜)同陳皮帶香;素蠔油、老抽、少少日本麻油,鹹鮮層次似足港式茶樓燒賣。純素、無五辛、無蛋奶。素食教煮(Veggie So Easy)急凍點心,香港製造,好素純素餐廳(Soo Good Vegan Restaurant)行政總廚Ken Kwong有份研發。保持雪藏,用蒸爐或者微波爐熱到熱透先食致敏提示:廠...
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